The variety belongs to the NZ-type, which is characterized by high productivity and significant yield of refined sugar. The hybrid is developed for professional farms and is focused on achieving maximum sugar volume with stable product quality indicators.
The plant possesses genetic resistance to a number of common pathogens, in particular to Sugar Beet Rhizomania (SBR) and Cercospora leaf spot. The variety demonstrates resistance to stress factors, which makes it suitable for use in regions with risks of leaf disease development.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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