The variety belongs to the category of diploid (D) sugar beet hybrids. Its primary purpose is industrial cultivation for sugar production.
During production trials, sugar content figures are recorded at approximately 14.0%. The variety regularly undergoes evaluation of technological qualities, including the content of sodium, potassium, nitrogen, and the calculated sugar yield.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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