The variety belongs to the normal type of sugar beet. It shows high root yield and increased technological sugar yield, while the sugar content in the roots remains at an average level. A distinctive feature of the variety is a very low content of potassium and sodium, which minimizes sugar losses during molasses production. The crop structure shows a small proportion of small and atypical roots.
The plant possesses confirmed tolerance to rhizomania and demonstrates a low tendency to form flower stalks. The variety is intended for industrial cultivation, and the recommended harvesting period falls between the second ten-day period of October and the end of November.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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