The variety belongs to the sugar-yielding direction. During state trials, the average root yield was 444 c/ha, and the average weight of one root reached 524 g. The sugar content index is 18.1%, sugar yield per hectare is 80.2 c, with a probable factory sugar output of 75.9 c/ha.
During trials, low susceptibility to blackleg and beet mild yellowing virus was observed, as well as average resistance to beet yellows virus. The variety has high susceptibility to powdery mildew.
Sources2
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources