Plants of the Linfort variety are characterized as tall. The seeds of the variety contain a low level of erucic acid and glucosinolates, amounting to about 13 µmol/g.
During variety trials, the variety demonstrated seed and oil yields at the level of the Express variety and was distinguished by a higher protein yield compared to it.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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