The variety is mid-late, with a period from seedling transplanting to technical maturity of 105–150 days. The plant is tall, with a semi-vertical leaf rosette 30–40 cm high and 50–70 cm in diameter. The external stalk reaches 25–35 cm.
The heads have a characteristic conical shape. Externally, they are dark red with a waxy bloom; in cross-section, they are red-violet. The average head weight ranges from 1.5 to 2.5 kg. The variety is distinguished by high resistance to cracking.
The purpose of the variety is universal: it is recommended for fresh consumption, salads, and pickling. The variety is not intended for long-term storage.
Sources8
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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