The heads have a rich blue-green color and a thin, crunchy texture with a small core. The leaves have a sweetish taste; the hybrid is suitable for fresh market sale, processing, and pickling.
The plant is resistant to cracking, bolting, sunburn, and discoloration, and tolerates temperature fluctuations and high humidity well. It possesses high tolerance to vascular wilt, Fusarium wilt, and bacteriosis.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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