The variety is a chili pepper with a pungency of 30–50 thousand Scoville heat units. Fruits have an elongated conical shape, reaching 8–9 cm in length with a diameter of about 1 cm and a wall thickness of about 3 mm.
At technical maturity, fruits are green, and at biological maturity, they are deep yellow. The variety is suitable for cultivation in open field and protected conditions and is intended for fresh consumption and preservation.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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