The variety is a mid-sized plant. The fruits are distinguished by a narrow shape and significant length, reaching 25 cm. During the ripening process, the color changes from light green to yellow, orange, and eventually becomes light red.
The plant possesses tolerance to diseases. The variety is intended for fresh consumption and for preservation in marinade.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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