The plant is characterized as tall, reaching a height of 160–200 cm, and requires mandatory staking due to abundant fruiting. The variety is suitable for cultivation in greenhouses, plastic tunnels, and open field.
The fruits are 18–25 cm long, 5–7 cm wide, and have a wall thickness of 4–6 mm. In technical maturity, they are dark green, and in botanical maturity, they are red. The variety is versatile in use, including direct consumption, culinary processing, freezing, and pickling, in particular for stuffing with cabbage.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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