The plant is of a spreading type, adapted for cultivation in both open field and greenhouses, including regions with short summers. The fruits are cuboid, three-chambered, have a mass of about 60 grams, and medium wall thickness.
At technical maturity, the fruits are dark green in color; upon reaching biological maturity, they turn red.
Sources6
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources