The variety is mid-early: the period from transplanting to harvest is 75–80 days. The bush is compact, about 80 cm tall, and requires staking and pruning. The variety is adapted to variable weather conditions and is capable of setting fruit in low light and low temperatures.
The block-type fruits reach a weight of 120 g and have juicy flesh with a wall thickness of 8–9 mm. Upon full maturity, they acquire a rich dark red color. The variety is recommended for cultivation in film tunnels and open field; a hybrid version, Ożarowska F1, also exists.
Sources8
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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