The plant reaches a height of 60–100 cm. Fruits have a blocky shape with 3–4 chambers, pronounced ribs, and a wall thickness of 7–8 mm. At biological maturity, the color is bright red or intensely yellow; the flesh is distinguished by juiciness and a sweet taste.
The variety is for universal use; fruits are used for fresh consumption, stuffing, baking, and canning. Cultivation requires a sunny location, regular watering, and fertile soil; with a heavy yield, plants may require support.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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