The variety is classified as early or mid-early with a ripening period of 70–75 days from transplanting. Plant height varies from 20 to 50 cm; the plant has a compact, bushy habit. Fruits weighing 70–100 g, sometimes up to 130 g, have a cuboid, prism-shaped, or slightly elongated form. The fruit color changes from dark green to glossy red upon ripening, with a wall thickness of 5–7 mm.
The plant is stress-tolerant and undemanding in care. The primary purpose is cultivation in pots with a volume of 10 liters or more, on balconies or windowsills. The fruits are versatile in use: suitable for fresh consumption, culinary purposes, preserving, and freezing.
Sources8
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources