The variety is a hybrid (F1), the growing period to technical maturity is 60–85 days. The plant is vigorous, actively growing, reaching a height of 60–75 cm.
The fruits are large, long, weighing 60–75 grams, possessing thick skin and moderate pungency (90–130 Scoville units). The variety is suitable for cultivation in open ground and containers; the fruits are suitable for fresh consumption, frying, grilling, and processing.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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