The variety belongs to the category of autochthonous local varieties. The plant is characterized as tall. The fruits have an elongated shape and uniformity.
The variety is high-yielding and shows high seed germination energy. It possesses certain resistance to diseases; in particular, high phytosanitary purity of seeds with minimal infection by Alternaria and Fusarium fungi has been noted.
Suitable for cultivation in open field and plastic greenhouses. Used fresh, as well as for canning and processing, including the preparation of ajvar.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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