The variety is a compact plant adapted for cultivation in small pots with a diameter of 8–10 centimeters. The fruits have a cone shape, are directed upwards, and reach sizes of about 4 centimeters in length and 1 centimeter in width.
The period until the fruits acquire their characteristic color is 105 days. The taste of the pepper is characterized as medium-hot.
Sources3
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources