The variety is early maturing; the period from emergence to harvest takes 70–90 days. Plants have a compact structure and dense foliage, which protects the fruits from sunburn.
The fruits are characterized by a blocky shape, usually a 3–4-chambered structure, and thick, fleshy walls. Taste qualities are described as sweet and mild.
The plants demonstrate resistance to tobacco mosaic virus, however, they can be susceptible to tobacco etch virus and certain types of nematodes. The variety is suitable for cultivation both in the open field and in plastic tunnels or greenhouses.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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