Sweet Favorite

Terminated

Citrullus lanatus (Thunb.) Matsum. & Nakai Watermelon · Vegetables

also searched as: свит фаворите

Variety description

10 August 2026

The variety belongs to mid-early hybrids with a ripening period of about 80 days. The fruits have an oblong oval shape and bright green skin with dark green stripes. The average fruit weight varies from 15 to 20 pounds, while in southern regions the size may be larger.

The fruit flesh is bright red, crisp, with a fine texture and small seeds. The hybrid is distinguished by a high sugar content and is capable of producing a good yield even in regions with a short growing season. The plant possesses genetic resistance to anthracnose and Fusarium wilt race 1.

The variety is intended for cultivation in open field and amateur gardening. Due to its flavor qualities and marketability, the fruits are recommended for fresh consumption.

Sources3

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

terminated no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: T. SAKATA & CO. 11 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

IT Italy Terminated

№ 001742_O 001742

Registration

5 October 1989

Terminated

9 January 2001
QZ European Union Terminated

№ 262576

Terminated

12 February 2001

Registry	Number	Application	Registration	Terminated	Status
IT Italy	001742_O 001742	—	5 October 1989	9 January 2001	Terminated
QZ European Union	262576	—	—	12 February 2001	Terminated

Records are sourced from official registry publications. Data sources and legal status

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