The variety has conflicting data on maturity timing: some sources classify it as early-maturing, others categorize it as semi-late. The plant is intended for cultivation in open field.
The fruits have a spherical shape and reach an average weight of 1.5 kg. Upon ripening, the rind of the fruit turns yellow-orange, the flesh is colored white-greenish and possesses a distinct aroma.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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