The plant has trailing vines. The fruits have grey-green skin with a characteristic netting, and their weight is about 0.8–1 kg. The fruit flesh is intensely orange, juicy, and aromatic.
The variety is adapted to temperate climate conditions and is capable of withstanding temperature fluctuations. It possesses high resistance to powdery mildew. The harvest is collected in the period from July to September.
The variety is intended for fresh consumption and is suitable for preparing salads, cocktails, and smoothies.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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