The variety forms a dense, spherical bush with strong growth vigor, producing a small to medium number of runners. The flowering period occurs in mid-May, with large flowers located at the leaf level.
The berries ripen in mid-June, approximately 8–10 days after the Elsanta variety. The fruits have a conical shape, are light red in color, and are characterized by relative resistance to gray mold infection.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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