The variety belongs to the short-day plant category. The leaves have a dark green color. The plant is capable of stolon formation, which allows it to be used for propagation, including micropropagation methods.
The fruits are characterized by an increased content of soluble sugars, organic acids, and anthocyanins. Breeding of the variety was conducted under open field conditions on heavy soils to ensure resistance to soil-borne pathogens and to maintain productivity under stress conditions.
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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