The variety was obtained from a population of seedlings grown from seeds of Canadian origin. The variety is mid-season, sometimes characterized as mid-late, and is distinguished by high yield.
Fruits are large, conical in shape, orange-red in color with a pronounced gloss, a light tip, and light-red flesh. The berries are sufficiently firm, moderately aromatic, and contain vitamin C.
Plants possess high winter hardiness and low susceptibility to gray mold, leaf spot, powdery mildew, and Verticillium wilt. The variety is for dessert use, suitable for commercial and organic cultivation.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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