SG Sr Picor
ActiveGlycine max (L.) Merr. · Soybean
Thierry Gripon
Glycine max (L.) Merr. Soybean · Agricultural · bred by Maia Raudseping, 33,3%, Enn Kaljo, 33,3%, Lea Narits, 33,4%
also searched as: лаулема
10 August 2026
The variety belongs to the 0000 maturity group, which ensures a short growing season. Productivity depends on climatic conditions and agricultural practices; the variety is responsive to inoculation with nitrogen-fixing bacteria Bradyrhizobium japonicum to improve nitrogen fixation.
The protein content in the grain is 31.0–38.9%, and the fat content is 19.4–22.4%. A high content of omega-3 fatty acids and an average content of omega-6 are noted. Under favorable climatic conditions, the yield can reach 2–3 t/ha.
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 219594
№ 1489
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
More 1 record protections in other jurisdictions are shown on the map above.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Lan`, Lanca, LANCERO, LANCERO (TO257/89), Landor, Lara, Large, Larisa, Latina, Lattica, Laura, Laurentiana, Laurentianna, Lavr, LD20-12206, LDG2231, Lea, Ledana, Lehenda, Leman