The spring barley variety Aura is classified as a tall plant compared to shorter modern varieties. Due to its height, the variety demonstrates good indicators of competitiveness against weeds. In agronomic research, it is often used as a standard during state trials and scientific experiments, including the study of cultivation technologies.
The main purpose of the variety is for use in the malting industry. Malt quality can vary depending on growing conditions, with some studies noting a relatively low starch content. In scientific experiments, the variety has also been studied in terms of physiological characteristics, including specific chlorophyll index indicators.
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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