The variety has a vegetation period of 76 to 90 days. The plant forms a short and strong stem 65–78 cm in height. It possesses high resistance to shattering, drought, as well as to powdery mildew, brown rust, helminthosporiosis, and smut species.
The grain is elliptical in shape, straw-yellow in color, and is distinguished by high uniformity (96%). The protein content is 11–13%, the content of extractable substances reaches 80–82%, which makes the variety suitable for the needs of the brewing industry.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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