The variety is a winter barley obtained through selection from a local population. In modern agricultural practice, it is rarely used for mass cultivation, appearing more frequently in scientific publications on genetics.
In pathophysiological studies, this genotype is used as a susceptible control sample when studying leaf stripe caused by the fungus Pyrenophora graminea. The variety is also included in breeding programs as a pedigree component for the creation of new hybrids.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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