The variety belongs to the malting use category. The variety was approved by the Central European Barley Malt Organisation and has become widespread in Spain and South American countries.
The plant exhibits tolerance to low temperatures at early stages of development. Biological characteristics of the variety include resistance to leaf scald (Rhynchosporium) and net blotch (Helminthosporium).
Sources3
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources