The variety Violetta (also known as BC Violetta) is intended for the malting industry. It is adapted to climatic conditions, particularly for cultivation in the eastern regions of the USA, and is suitable for inclusion in double-cropping systems.
The plant has high yield potential and is a field-proven variety. In a number of countries, the variety is listed among previously registered (delisted) varieties in national registries.
Sources8
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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