The variety is intended for commercial cultivation and can be used as a parent line for creating first-generation hybrids (F1). In specialized literature, the variety often acts as a control sample when describing and performing comparative analysis of new romaine lettuce varieties.
Available publications lack specific indicators of maturity, height, or disease resistance, as data are limited to the presence of typical characteristics of cultivated lettuce. The variety was obtained through selective breeding, the details of which are not disclosed.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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