The variety belongs to the "triple red multi-butter" type. It forms a rosette consisting of many uniform, glossy leaves with an intense red color that penetrates deep into the leaf structure. The produce is suitable for sale as whole heads and for industrial processing in salad mixes.
The plant possesses disease resistance, as well as high tolerance to bolting and tipburn. It is characterized by a wide planting and harvesting window, which allows it to be grown during the main season under various climatic conditions.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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