The Grewger variety forms a rosette of uniform, dense, rounded, and crunchy leaves. The plant features strong, elastic, and non-hollow petioles, which minimizes damage and browning during harvesting and logistics.
The variety is versatile and adapted for cultivation throughout the entire season. It possesses pronounced resistance to downy mildew (Bremia lactucae), including a wide spectrum of modern races (Bl: 16–21, 23–26, 28–37EU and 29–41EU).
The variety is intended for the "Salad Burger" segment, ideally suited for preparing burgers and sandwiches. Its characteristics contribute to reducing waste during processing due to leaf uniformity and a high capacity for maintaining shelf life.
Sources7
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 5
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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