The variety forms voluminous, moderately dense heads of medium or large size, belonging to the butterhead type. The leaves possess a tender, blistered texture.
The plant is distinguished by high adaptability to various climatic conditions, which allows for cultivation over a long period. The variety exhibits resistance to drought, cold, and premature bolting.
Intended for cultivation in open field and protected cultivation. In addition to fresh consumption, the variety is used in cooking as a decorative element for dishes.
Sources8
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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