The variety belongs to the "Grasse" type, forming small, dense heads with leaf structure and taste characteristic of the "Batavia" type. The plants are compact, and the leaf color is light-green.
The variety is adapted for organic farming and is suitable for open field cultivation throughout the season. The recommended planting pattern is 20–25 cm between plants in rows and between rows, which allows for closer spacing compared to conventional varieties.
The produce is intended for fresh consumption. In a number of commercial variations, the variety demonstrates suitability for machine harvesting.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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