The variety forms compact, tightly filled heads with green leaves. The plant is characterized by rapid growth and good resistance to powdery mildew, making it convenient for cultivation.
The lettuce is intended for year-round cultivation in open field conditions and is also suitable for early sowing in greenhouses or under plastic covers. It is consumed fresh, has a crispy texture and a mild sweet taste.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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