The variety forms a semi-erect, tall rosette 25–30 cm in diameter. Leaves are deeply lobed, ruffled, slightly blistered, and possess a tender, succulent, semi-crisp texture. The weight of a single plant varies from 80 to 240 grams.
The period from emergence to technical maturity ranges from 37 to 55 days. The plant is characterized by high resistance to bolting and rapid growth under any day length. The harvest is suitable for collection both as whole rosettes and as individual leaves throughout the growing season.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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