The variety forms a rosette of red, heavily crinkled, bullate leaves. The plant is characterized by high resistance to bolting, and the harvested crop maintains its marketability for a long time.
The vegetation period from sowing to harvest is 50–55 days. The crop is suitable for harvesting both as individual leaves and as a whole plant.
The variety is intended for cultivation in the open field throughout the entire season, including spring, summer, and autumn periods. Used fresh.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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