The plant reaches about 20 cm in height and forms dense, rather firm heads of elongated or rounded shape. Leaves are dark green, thick, and fleshy. The period from germination to harvest is about 60 days, sometimes up to 8–10 weeks.
The variety possesses good heat tolerance and relative drought resistance, making it less prone to bolting in summer. Leaves retain their crunch during thermal processing. Suitable for cultivation on balconies and in containers, as well as for fresh consumption and culinary use.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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