The variety forms large, dense rosettes. The leaves have a deep green color and a wavy shape. Due to the upright structure of the rosette, the leaves do not touch the soil, which facilitates the harvesting and primary processing process.
The variety is suitable for cultivation during the spring, summer, and autumn periods in open field, as well as year-round in greenhouses. It possesses high resistance to diseases, including lettuce downy mildew (Bremia lactucae) and lettuce mosaic virus (LMV).
Sources2
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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