The variety is a green Batavia-type lettuce with a rich leaf color. The thick structure of the leaf blade provides an excellent crunch, as well as increased resistance to damage during harvesting and transportation. The plant is characterized by a medium-fast growth rate, good field stability, and the ability to maintain its market appearance for a long time in the field.
The variety possesses high resistance to downy mildew (races Bl: 29–41EU), currant-lettuce aphid (race Nr: 0), tomato bushy stunt virus, and Fusarium wilt (race 4). Intended for open field cultivation, it is recommended for the main growing cycle, as well as for the spring and autumn periods. The produce is suitable for the fresh market and for use in salad mixes.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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