Lens culinaris Medik. Lentil · Vegetables · bred by AGROSERVICE SPA
also searched as: итака
10 August 2026
The variety is characterized by medium-large light-colored seeds with orange cotyledons. The plants have a tendency to lodging, which creates certain difficulties during mechanized harvesting.
Biologically, the variety is classified as semi-winter. Due to the high quality of the grain, it is actively used in food technologies, in particular for the production of lentil protein isolates and the development of plant-based milk alternatives.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 002644_O 002644
Records are sourced from official registry publications. Data sources and legal status
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Same species
Lens culinaris Medik. · Lentil
Lens culinaris Medik. · Lentil
Lens culinaris Medik. · Lentil
Institut national de recherche pour l'agriculture, l'aliment (FR)/Agri Obtentions SA (FR)
Lens culinaris Medik. · Lentil
ISEA S.R.L
Lens culinaris Medik. · Lentil
ISEA S.R.L
Lens culinaris Medik. · Lentil
ITAP (ALBACETE)
Nearby in the species list Glafki, Grisette, GUAREÑA, Harri, Horlytsia, Ikaria, Ilina, Indianhead, IS-LE22-CEN, IS-LE22-STA, ITAP22LE1001, ITAP22LE1003, ITAP23LE1001, ITAP23LE1002, ITAP24LE1001, Izka, Khryzolit, Kometa, Krasnohradska 100, Kuna