The variety belongs to the group of varieties with a dormancy index of 4–5 and is used for the production of hay, silage, and haylage. Under Mediterranean climate conditions, the variety demonstrates the ability for rapid regrowth, which allows for three to four cuts per season while maintaining productivity under limited irrigation.
Scientific studies often use this variety as a reference sample for evaluating forage quality, including indicators of protein content, fiber, digestibility, and chemical composition. The variety is not widely represented on the modern seed market and is more frequently encountered in archival European agronomic publications.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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