The variety is a tall plant with an average height of about 97.6 cm, having an erect form and strong stems. The variety demonstrates excellent resistance to lodging, as well as good adaptability to various soil types, while preferring nutrient-rich sites.
The plant possesses high nutritional value of green mass, characterized by excellent digestibility and high protein content. The dormancy rating of the variety is estimated at 6–7. Depending on climatic conditions, it is possible to obtain from 2 to 6 cuts per year; the variety is suitable for hay production.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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