The variety was included in scientific research and comparative trials in the 1980s–1990s, including in Japan and Europe. It was used as an object for studying resistance to Verticillium wilt, soil salinity, and evaluating nutritional value.
Detailed morphological characteristics, such as precise plant height or maturity group, are absent in available sources. In reports from the late 1990s, the variety ceased to appear in lists recommended for standard mixtures due to the emergence of more productive and resistant analogues.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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