10 August 2026
The plant is medium-height and responds well to crown formation. The black fruits reach 2.8–3.0 cm in length and 1.8 cm in width. The taste qualities are characterized as pleasant, sweet, and refreshing. The chemical composition of the berries includes 11% sugar and 0.27% acidity.
The variety possesses pronounced adaptive resistance to arid conditions and high temperatures. When exposed to temperatures in the range of 40–80 °C, damage to leaf blades does not exceed 50%. The variety is intended for use in household plots and in industrial horticulture.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 11206001
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