10 August 2026
The plant is a bush form of bean 30–60 cm in height. The variety is mid-early, with the ripening period to the dry seed stage taking from 70 to 110 days. The pods are green in color and reach a length of 12–20 cm.
The coffee-brown seeds have a dense texture and a nutty flavor. The variety is intended for use in dry form in soups, stews, and side dishes, with the seeds maintaining their shape well during prolonged heat treatment. The plant is noted for its adaptability and is suitable for cultivation in open field and containers.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 283377
№ BON1363/2229
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Phaseolus vulgaris L. · Common bean
PRZEDSIEBIORSTWO NASIENNICTWA
Phaseolus vulgaris L. · Common bean
Syngenta Seeds B.V.
Phaseolus vulgaris L. · Common bean
Bakker (NL)
Phaseolus vulgaris L. · Common bean
Sementi Dotto (IT)
Phaseolus vulgaris L. · Common bean
Trinidad Benham Corporation
Phaseolus vulgaris L. · Common bean
Bean International Research and Development-Bird (FR)
Nearby in the species list Breton, Brigadeer, Brigantine, Brigit, Brilliant, Brio, Bristol, Brittle beurre, Brittle Wax, Bronco, Browny, Bruine Kogelboon, Brunhilde, Brunot, Brutis, BSC901, BTD01, Budai fehér, Budai Market, Budai piaci