The variety belongs to the leaf types of peas and forms yellow-colored seeds. The plant is characterized by high disease resistance and is often used in scientific research as a reference genetic sample.
This pea is intended for fodder purposes. It is suitable for cultivation in mixed cropping with wheat or barley, and it can also be used for green fodder, haylage, or as green manure.
Sources6
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Countries of admission
11 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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