The variety belongs to the category of extra-early vegetable crops. The vegetation period is approximately 45–50 days, which determines its main economic purpose — obtaining early produce for fresh consumption, as well as for industrial freezing and canning.
The plant is traditionally used in agronomic studies as a standard sample for studying the effect of fertilizers and methods of pest control, such as the pea aphid. Detailed morphometric descriptions of stem height or pod size are not recorded in available sources.
Sources8
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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