The variety belongs to the field pea group. During agronomic trials, its high productivity was confirmed, with a significant dependence of yield indicators on specific cultivation conditions noted.
The quality of the variety's seeds was assessed by such physicochemical parameters as thousand kernel weight, protein content, and cooking time. Research revealed the variability of these indicators under the influence of the season's weather conditions.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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